As a family owned and operated business, we are committed to giving back to our community.  That's why The Sweet Point is helping local organizations by being involved in charitable events.  Periodically, we host training classes, tastings and other events.


Recent and Upcoming Events:

"Gelatin 3D Arts" by Sergio Fernandez

Fall classes in San Antonio, TX.  For more details:



Check back regularly for The Sweet Point's new product announcements and menu suggestions.


Latest News:

The Sweet Point - Unveils New Gelatin Dessert Creations


The gelatin desserts can be flavored with cherry, apple, pineapple, strawberry, lemon, orange, coconut, fruit punch or lime favor.  To enrich the health-conscious regimes, the products will also include options to produce dairy or dairy-free products, as well as lactose-free or sugar-free varieties.


The Sweet Point - Goes Online with New Website


The bakery website features photo galleries, about our bakers, information our products, FAQs, as well as contact information.



Our commitment to quality, tradition and innovative creations is a critical mission of The Sweet Point.  Our bakery has been featured in a variety of local and national publications, including:

  • San Antonio Express News
Fondant Animations